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Table 2 Associations of income loss with total PWB score among Chinese adults

From: Income loss and subsequent poor psychological well-being among the Chinese population during the early COVID-19 pandemic

Variables

 

Model 1

Model 2

Model 3

Coef.

SE

Coef.

SE

Coef.

SE

Income loss

Moderate income loss

  

-0.603***

0.167

-0.652**

0.303

Severe income loss

  

-1.261***

0.180

-0.445

0.308

Interactive items

Moderate income loss×Income (low)

    

0.150

0.394

Moderate income loss×Income (middle)

    

-0.031

0.417

Severe income loss×Income (low)

    

-1.010**

0.399

Severe income loss×Income (middle)

    

-1.529***

0.430

Age

45–59

1.246***

0.161

1.177***

0.161

1.170***

0.161

60 or above

1.969***

0.472

1.851***

0.471

1.873***

0.471

Gender

Female

0.288***

0.100

0.238**

0.100

0.239**

0.100

Marital Status

Married or co-habiting

0.682***

0.127

0.656***

0.127

0.644***

0.127

Income level

Income (low)

0.525***

0.117

0.547***

0.117

0.904**

0.359

Income (middle)

0.371***

0.134

0.328**

0.133

0.942**

0.377

Employment status

Unemployed

-0.332**

0.167

-0.225

0.167

-0.215

0.167

Non-employed

0.034

0.148

0.026

0.147

0.006

0.147

Education level

Medium education level

-0.112

0.365

-0.081

0.364

-0.117

0.364

High education level

0.297

0.369

0.293

0.368

0.257

0.367

Chronic medical condition

Having one chronic disease

-1.246***

0.168

-1.239***

0.167

-1.239***

0.167

Multimorbidity

-2.486***

0.166

-2.476***

0.165

-2.492***

0.165

Self-rated health

Good Self-rated health

-1.109***

0.136

-1.122***

0.135

-1.112***

0.135

Fair or poor self-rated health

-2.858***

0.300

-2.827***

0.299

-2.828***

0.298

COVID-19 infection

Non-infected COVID-19

1.201***

0.184

1.115***

0.184

1.154***

0.184

Impact on diet

General impact on diet

-1.926***

0.182

-1.768***

0.185

-1.765***

0.184

High impact on diet

-3.646***

0.184

-3.333***

0.189

-3.334***

0.189

Perceived risks of infection

Perceived medium risk of infection

-0.901***

0.110

-0.824***

0.111

-0.818***

0.110

Perceived high risk of infection

-1.407***

0.147

-1.149***

0.151

-1.181***

0.151

Risk level of living area

Middle risk areas

-0.077

0.136

-0.069

0.135

-0.067

0.135

High risk areas

-0.482***

0.139

-0.459***

0.138

-0.458***

0.138

Residential areas

Town

-0.172

0.122

-0.172

0.122

-0.161

0.122

Rural

-0.088

0.151

-0.046

0.151

-0.036

0.151

 

Constant

21.23***

0.467

21.82***

0.477

21.49***

0.521

 

Adj R-squared (ΔR-squared)

 

0.197

0.202(0.006***)

0.205 (0.003***)

  1. Note: Values were derived from hierarchical multiple regression analysis with total PWB score as dependent variable. Reference levels in the regression is marked in Table 1
  2. Model 1: Control Variables, i.e., age, gender, employed status, educational level, self or family member get infected of COVID-19, chronic condition, self-rated health, impact on diet, perceived risk, residential areas and income level
  3. Model 2: Model 1 variables + income loss
  4. Model 3: Model 1 variables + income loss + interaction terms between income loss and income groups
  5. *** p < 0.01, ** p < 0.05, * p < 0.1